Made in Australia from at least 85% Australian Ingredients
Vegetable Mornay Pie
200g
Frozen below -18°C, Thawed below 4°C
INGREDIENTS
Wheat Flour, Water, Vegetables (20%): [Carrot, Cauliflower, Broccoli, Onion, Spinach], Cream (Milk), Vegetable Oils & Fats, Cheese: [Pasteurised Cow’s Milk, Non Animal Rennet, Salt, Coagulating Agents], Modified Starch (1422), Tapioca Starch, Iodised Salt, Gelatin, Antioxidants (307b, 320), Emulsifiers (471, 322 [Soy], 481, 475), Preservatives (202, 223 [Sulphites]), Acidity Regulator (330), Stabiliser (407a), Flavour Enhancer (621), Anticaking Agent (551), Whey Powder (Milk), Mineral Salts (450, 500), Wheat Starch, Soy Flour, L-cysteine (920), Flavour, Colours (160a, 102, 124), Milk Solids, Gum Arabic (414), Mct Oil, Sodium Ascorbate (301), Ascorbic Acid (300), Vitamins (Thiamine, Folic Acid)
CONTAINS
Gluten, Wheat, Milk, Soy & Sulphites
MAY BE PRESENT
Egg, Sesame, Lupin, Fish, Almond, Hazelnut, Macadamia, Rye & Barley
Made in Australia from at least 85% Australian Ingredients
| NUTRITION INFORMATION | |||
|---|---|---|---|
| Servings per package: 1 Service size (average): 200g (approx.) |
Average Quantity per Serving | % Daily Intake (per Serving) | Average Quantity per 100g |
| Energy | 2120kJ | 24% | 1060kJ |
| Protein | 8.1g | 16% | 4.1g |
| Fat, Total | 33.6g | 48% | 16.8g | - Saturated | 19.8g | 83% | 9.9g |
| Carbohydrate | 40.6g | 13% | 20.3g |
| - Sugars | 4.6g | 5% | 2.3g |
| Sodium | 1190mg | 52% | 594mg |
